BySuji Moong Dal Halwa Premix- ಹೆಸರುಬೇಳೆ ಹಲ್ವಾ

Indulge in the rich, melt-in-your-mouth goodness of traditional Moong Dal Halwa without the lengthy preparation. BySuji’s Moong Dal Halwa Premix is made with carefully selected ingredients to deliver the authentic taste and aroma of this classic Indian dessert in just a few simple steps.

Ingredients: Roasted Moong Dal, sugar powder, milk powder, cardamom powder, cashew & almonds.

How to make?

1. Add 1 cup of Moong Dal Halwa premix and 1 cup of water to a pan.
2. Stir continuously until the mixture thickens.
3. Add 4–5 tbsp of ghee and cook for 3 minutes, stirring continuously until the halwa no longer sticks to the pan.
4. Serve hot and enjoy!

Serves: 4-5 people
Shelf life: 3 Months
Storage: Store in a cool, dry place away from moisture. Once opened, store it in refrigerator and use PROMPTLY :)