BySuji Instant Semia Premix

BYSUJI INSTANT SEMIA PREMIX

INGREDIENTS:

Roasted vermicelli (wheat), tempering mix [mustard seeds, refined oil, chana dal, urad dal, peanuts, dehydrated onion, dried chillies, curry leaves, turmeric, and salt].

HOW TO MAKE?

Serves 2

1. Bring 2 cups of water to a boil.
2. Add 1 cup of Semia Premix and 1 tsp of ghee.
3. Mix well and cook for 2 minutes.
4. Cover and let it stand for 3 minutes.
5. Fluff gently and serve hot.

Serving Suggestion:

For enhanced flavor, garnish with fresh coriander leaves and a squeeze of lemon juice before serving.

Enjoy a quick, delicious, and wholesome Semia Upma!